Commandaria and Ppalouzes, at Ayios Mamas Village Limassol

An event dedicated to tradition, with the main theme being, the local Commandaria wine and the preparation of authentic “palouzes” and “sousioukos”, – the famous Cyprus traditional desserts, made of vine crapes juice, known as “moustos. Prepared as is customary in the mountainous wine villages of the Limassol district.

Visitors will have the opportunity to watch and take part in the traditional process of making the Commandaria wine and Ppalouzes and dipping of sousioukos.

Also, will be treated with plenty of fresh made, ppalouzes and enjoy live traditional and Greek music and dances.

For our little visitors there will be entertainment station with crafts and painting, also there will be a fairytale narration. Kids can also enjoy donkey rides through the streets of the village.

There will be a market with many types of traditional food and drinks for sale (Cοmmandaria , ppalouzes, sousioukos, kiofterka, pastelli, homemade bread, variety of nuts, Cyprus sweets & jams & Zivania are some of the products you can find.

Visitors may rest at the Café-neio near the Church enjoying hot or refreshing drinks and other snacks.

During the event, the following places will be open to visitors.

- The Church of Ayios Mamas

- The newly established exhibition (inside the church of Agios Mamas), where visitors can see ecclesiastical exhibits and Icons of significant historical value.

- The Rebecca Winery. (a few meters below the venue) The place of “Commandaria Revecca” – the Gold Medal winner of the Cyprus Wine Competition 2024

- The Folk museum of the village. Exhibition of traditional tools and objects.